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Acknowledgement of Country
About this book
Authors, editors and contributors
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1.1 States of Matter
1.2 Expressing Numbers
1.3 Units and Conversions
1.4 Temperature and Density
2.1 Atoms: The Building Blocks of Everything
2.2 Electronic Configuration
2.3 The Periodic Table
2.4 Periodic Trends
2.5 Isotopes and Relative Abundance
3.1 The Octet Rule and Lewis Dot Diagrams
3.2 Ionic Bonds and Electronegativity
3.3 Covalent Bonds and Polarity
3.4 Metallic Bonds
3.5 Intermolecular Forces
3.6 Predicting Molecular Shape
4.1 Chemical Equations
4.2 Writing and Balancing Chemical Equations
4.3 Classes of Chemical Reactions: Single and Double Displacement Reactions
4.4 Composition, Decomposition, and Combustion Reactions
4.5 Ionic Equations
4.6 Oxidation-Reduction Reactions
4.7 Neutralisation Reactions
5.1 The Mole and Avogadro's Number
5.2 Molar Mass and the Stoichiometry
5.3 Concentration and Solutions
5.4 Limiting Reagents and Yield
5.5 Standard Lab Conditions and the Ideal Gas Law
6.1 Definitions and Theories of Acids and Bases
6.2 Autoionisation of Water
6.3 The pH Scale
6.4 Strength of Acids and Bases and their Salts
6.5 Acid-Base Titrations
6.6 Buffers
7.1 Forms of Energy
7.2 Thermochemistry Essentials
7.3 Exothermic and Endothermic Reactions
7.4 Calorimetry and Heat Capacity
7.5 Rates of Reaction
1. 8.0 What is Organic Chemistry?
8.1 Introduction to Hydrocarbons
8.2 Drawing and Interpreting Organic Formulas
8.3 Naming Organic Compounds
8.4 Naming and Drawing Hydrocarbons
8.5 Isomers
8.6 Heteroatoms and Functional Groups
8.7 Types of Organic Reactions
2. 1.1 States of Matter
3. 1.2 Expressing Numbers
4. 1.3 Units and Conversions
5. 1.4 Temperature and Density
6. 2.1 Atoms: The Building Blocks of Everything
7. 2.2 Electronic Configuration
8. 2.3 The Periodic Table
9. 2.4 The Periodic Trends
10. 2.5 Isotopes and Relative Abundance
11. 3.1 The Octet Rule and Lewis Dot Diagrams
12. 3.2 Ionic Bonds and Electronegativity
13. 3.3 Covalent Bonds and Polarity
14. 3.4 Metallic Bonds
15. 3.5 Intermolecular Forces
16. 3.6 Predicting Molecular Shape
17. 4.1 Chemical Equations
18. 4.2 Writing and Balancing Chemical Equations
19. 4.3 Classes of Chemical Reactions: Single and Double Displacement Reactions
20. 4.4 Composition, Decomposition, and Combustion Reactions
21. 4.5 Ionic Equations
22. 4.6 Oxidation-Reduction Reactions
23. 4.7 Neutralisation Reactions
24. 5.1 The Mole and Avogadro’s Number
25. 5.2 Molar Mass
26. 5.3 Concentration and Solutions
27. 5.4 Limiting Reagents and Yield
28. 5.5 Standard Lab Conditions and the Ideal Gas Law
29. 6.1 Definitions and Theories of Acids and Bases
30. 6.2 Autoionisation of Water
31. 6.3 The pH Scale
32. 6.4 Strength of Acids and Bases and their Salts
33. 6.5 Acid-Base Titrations
34. 6.6 Buffers
35. 7.1 Forms of energy
36. 7.2 Thermochemistry essentials
37. 7.3 Exothermic and Endothermic Reactions
38. 7.4 Calorimetry and Heat Capacity
39. 7.5 Rates of Reaction
40. 8.1 Introduction to Hydrocarbons
41. 8.2 Drawing and Interpreting Organic Formulas
42. 8.3 Naming Organic Compounds
43. 8.4 Naming and Drawing Hydrocarbons
44. 8.5 Isomers
45. 8.6 Heteroatoms and Functional Groups
46. 8.7 Types of Organic Reactions
Appendix A: Periodic Table of the Elements
Appendix B: Selected Acid Dissociation Constants at 25°C
Appendix C: Solubility Constants for Compounds at 25°C
Appendix D: Standard Thermodynamic Quantities for Chemical Substances at 25°C
Appendix E: Standard Reduction Potentials by Value
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